Strawberry Piña Colada Smoothie Recipe

This Strawberry Piña Colada Smoothie is a tropical, refreshing drink that combines the sweetness of strawberries with the creamy, coconut flavors of piña colada. It's perfect for a summer treat or whenever you're craving a tropical escape!

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Ingredients

• 1 cup fresh or frozen strawberries (about 6-8 strawberries)
• 1/2 cup pineapple chunks (fresh or frozen)
• 1/2 cup coconut milk (or regular milk if preferred)
• 1/2 cup Greek yogurt (or regular yogurt for a creamier texture)
• 1 tablespoon honey or maple syrup (optional, for sweetness)
• 1/4 teaspoon vanilla extract (optional, for added flavor)
• 1/2 cup ice (if using fresh fruit, optional)
• 1 tablespoon shredded coconut (optional, for garnish)

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Instructions

Step 1: Prepare the Ingredients

1. If using fresh strawberries, wash and remove the stems. If using frozen strawberries, you can use them directly without thawing.
2. If using fresh pineapple, peel and chop it into small chunks. You can substitute with frozen pineapple for a colder smoothie.

Step 2: Blend the Smoothie

1. In a blender, combine the strawberries, pineapple, coconut milk, Greek yogurt, and honey or maple syrup (if using).
2. Add the ice if you are using fresh fruit or want a thicker, colder smoothie.
3. Blend on high speed for about 30 seconds to 1 minute or until the mixture is smooth and creamy.

Step 3: Taste and Adjust

1. Taste the smoothie and adjust sweetness by adding more honey or maple syrup if desired.
2. If the smoothie is too thick, add more coconut milk or a little water to reach your preferred consistency.

Step 4: Serve

1. Pour the smoothie into glasses and garnish with a sprinkle of shredded coconut for a tropical touch.
2. Serve immediately and enjoy this refreshing, creamy strawberry piña colada smoothie!

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Tips for the Best Strawberry Piña Colada Smoothie

• Frozen fruits: Using frozen strawberries and frozen pineapple will make your smoothie colder and thicker, which can give it a creamier texture.
• Flavor variations: You can add a handful of spinach or kale for an extra nutrient boost without altering the flavor too much.
• Non-dairy options: For a dairy-free version, use coconut yogurt or almond milk instead of regular yogurt and milk.

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Storage

• Freshness: Smoothies are best served immediately after blending for the best texture and flavor. However, you can store leftovers in the refrigerator for up to 1 day.
• Freezing: If you have leftover smoothie, you can freeze it in an airtight container or ice cube tray and blend again when you're ready to drink.

Enjoy your Strawberry Piña Colada Smoothie – a tropical, fruity, and creamy treat that will transport you to paradise! 🍓🍍🥥