3-Ingredient Cool Whip Candy π«π
Suggested Meal Time: Great for a sweet treat or dessert anytime, especially during holidays or family gatherings.
Ingredients:
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1 container (8 oz) Cool Whip (whipped topping)
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1 cup peanut butter (smooth or crunchy)
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1 cup powdered sugar
Instructions:
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Prepare the Mixing Bowl:
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Start by gathering a large mixing bowl. You’ll need enough room to mix all the ingredients thoroughly.
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Combine the Peanut Butter and Cool Whip:
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In the mixing bowl, add the peanut butter and Cool Whip. Use a spatula to gently fold the ingredients together. Mix until the texture becomes smooth and creamy, ensuring there are no lumps.
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Add the Powdered Sugar:
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Gradually add the powdered sugar into the mixture, about half a cup at a time. Stir until the sugar is fully incorporated. The mixture will begin to thicken as you mix.
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Chill the Mixture:
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Once the mixture is fully combined, cover the bowl and refrigerate for at least 1-2 hours, or until the mixture firms up and is easy to handle.
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Shape the Candy:
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After chilling, take small portions of the mixture and roll them into bite-sized balls. If desired, you can press the balls slightly to make them more disc-shaped.
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Optional Coating:
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You can roll the candy in additional powdered sugar or even dip them in melted chocolate if you want a more decadent finish. Allow the chocolate to set before serving.
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Serve and Enjoy:
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Your Cool Whip candy is ready! Serve as a sweet snack or dessert. Keep the leftovers in an airtight container in the fridge.
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Tips on Using Energy-Efficient Devices:
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When melting chocolate for coating, try using a microwave-safe bowl and a low power setting to prevent overheating, saving both energy and chocolate!
Who Would Benefit From This Dish:
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This treat is perfect for anyone with a sweet tooth and can easily be adjusted for those with dietary restrictions, as the basic ingredients are quite simple.
Enjoy your Cool Whip Candy! π